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Banana Waffles
Ingredients
2 cups all-purpose flower
1 teaspoon salt
4 teaspoon baking powder
2 tablespoons local honey
2 large eggs
1 1/2 cups warm milk
1/3 cup butter (melted)
1 teaspoon vanilla extract
1 over ripe banana (mashed to paste)
1 tablespoon cinnamon
2 cups of local maple syrup (heated)
Directions
- Mix flour, salt, cinnamon, and baking powder together in a large bowl; set aside. Preheat waffle iron to desired temperature.
- Beat eggs in a separate bowl; stir in milk, butter, banana, honey, and vanilla.
- Pour milk mixture into flour mixture; beat until blended.
- Ladle batter into a preheated waffle iron.
- Cook waffles until golden and crisp.
- Serve immediately with desired amount of syrup.